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Feijoa Relish

Autumn creativity feijoa food nature New Zealand personal. 1 and 14 cups white or malt vinegar.


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1 large apple chopped finely.

Feijoa relish. Autumns bounty and feijoa relish. This lightly spiced and fragrant feijoa relish is a great all-purpose pantry staple. 1 large onion chopped finely.

Posted by Content Catnip August 17 2018 Posted in A Day in the Life Blog Tags. 12 cup sugar white or brown. The combination of Jalapeno chillis fresh feijoas makes an excellent sweet relish with the characteristic taste of Feijoa the warm tingle of the Jalapenos.

Pair with a creamy brie to add that extra touch or swap out the tomato sauce at family dinner. Great with crackers cheese. 1 tablespoon mixed spice.

Feijoa Relish 1498. A great way to use up those extra feijoas and make a great relish. 1 and 12 teaspoons salt.

8 large feijoas peeled and cubed. In our front yard we have a burgeoning blooming mini forest that encroaches on our house. Boil everything slowly for 12hour.


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