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Breadfruit Origin

2Breadfruit is believed to have originated in New Guinea and the Indo-Malay region and was spread throughout the vast Pacific by voyaging islanders. 15Breadfruit has a wonderful food history and an interesting food tale attached to it.


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It is said to have been widely spread in the Pacific area by migrating Polynesians and Hawaiians believed that it was brought from the Samoan island of Upalu to Oahu in the 12th Century AD.

Breadfruit origin. It has been cultivated and is grown in the tropical and subtropical regions of Asia Central and South America and the Caribbean. 1Breadfruit Artocarpus altilis Moraceae a traditional starch crop in Oceania has enjoyed legendary status ever since its role in the infamous mutiny aboard the HMS. Europeans first discovered it in 1769.

Partial to full sun Water. King George III sent Lieutenant Bligh on a breadfruit gathering expedition. Southeast Asia South India Height.

Europeans discovered breadfruit in the late 1500s. 20Breadfruit Artocarpus altilis Moraceae a traditional starch crop in Oceania has enjoyed legendary status ever since its role in the infamous mutiny aboard the HMS. Origin Distribution of BreadfruitBreadfruit is an ancient domesticated cultigen and its origin domestication and distribution mustbe considered within a geographic and cultural context.

Bounty in 1789 yet its origins remain unclear. Breadfruits closest relatives are A. In the South Seas cloth is made from the fibrous inner bark the wood is used for canoes and.

After picking up the breadfruit trees and setting ashore the mutiny took place. Breadfruit Originated from The Polynesian Islands From Tahiti to Hawaii and FiJiCaptain Bligh Lost his ship The Bountyto crew members who wished to Stay in T. The fruits are sometimes eaten ripe as a fruit but.

Altilis is uncertain but it is believed to be native to Papua New Guinea the Moluccas Indonesia and the Philippines Kochummen 2000. Breadfruits are rich in starch and are used as staple food in many tropical regions. 1Origin Breadfruit originated in the western Pacific with New Guinea and associated islands such as the Bismarck Archipelago.

The breadfruit is a fast growing tree reaching up to 80-100 ft in height. Originally the tree grew in Southeast Asia. Origin and Distribution The breadfruit is believed to be native to a vast area extending from New Guinea through the Indo-Malayan Archipelago to Western Micronesia.

24Breadfruit is the name for an evergreen tree in the mulberry family. Keep soil moist Bloom. Breadfruit originated in New Guinea and the Indo-Malay region and was spread throughout the vast Pacific by voyaging islanders.

Few-seeded and seedless forms occur throughout the Pacific Islands with the greatest diversity found in the eastern Pacific in Polynesia. This species has long been an important staple food crop in Polynesia and is widely cultivated throughout the tropics Zerega et al 2004. The exact origin of A.

It wasfirst domesticated in thewesternPacific and spread by humansthroughout the region beginning 3000 years agoThe breadfruit isbelieved to be native to a. Breadfruit originates from Polynesia but is now grown in most tropical regions of the world. Yet Bligh survived and was made into a hero and promoted to Captain.

Bounty in 1789 yet its origins remain unclear. Breadfruit Artocarpus altilis tree of the mulberry family and its large fruits that are a staple food of the South Pacific and other tropical areas. The leaves are ovate and up to 3 ft.

Breadfruit contains considerable amounts of starch and is seldom eaten raw. From Joseph Banks inspection of Tahitis breadfruit trees in 1769 to the time when breadfruit suckers were landed in St Vincent and Jamaica in 1793 many Tahitians were killed by British naval vessels and equally many British seamen involved in the project lost their lives to disease drowning violence and the hangmans noose. Europeans discovered breadfruit in the 1500s and were amazed and delighted by a tree that produced prolific starchy fruits that when roasted resembled freshly baked bread.

They are bright green and glossy on the upper surface with yellow veins and coated with stiff hairs on the. It may be roasted baked boiled fried or dried and ground into flour.


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