Blueberry Cake

½ cup white sugar. Add vanilla and mix.

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Cream 12 stick plus 1 tablespoon butter with cinnamon and sugar.

Blueberry cake. The ingredients are from the original recipe. Bake in the preheated oven until a toothpick inserted. Combine 1 12 cups flour and baking powder.

Stir and set aside. Continue to bake until golden brown and a toothpick inserted in the center comes out clean 5 to 10 more minutes. I have had good success with substituting Splenda for half the sugar and.

My mother has been making this cake for over 40 years and it is always a crowd pleaser. Step 4 Combine the granulated sugar brown sugar cinnamon. Combine lemon zest with blueberries in a bowl.

Coat berries with 1 tablespoon flour and add to batter. Combine the berries with the remaining teaspoon of flour and the lemon juice in a bowl. Recipe Courtesy of Valerie Bertinelli.

Add egg and beat until mixed about 1 minute. Combine flour baking powder and a salt. Bake on middle rack in oven for 45 to 55 minutes at 350F or until a tester inserted into the center comes out clean.

The cake has plenty of flavor on its own but feel free to use a lemon cake mix for more lemon flavor. The blueberries give the cake excellent flavor and leave beautiful purple polka dots throughout the cake. Butter and flour a 9-inch round baking pan.

You can also add a sweet lemon glaze and decorate with additional fresh blueberries if desired. Beat flour-shortening mixture until mixed about 2 minutes. 1 hour 35 minutes.

Bake in the preheated oven until cake is lightly browned 25 to 30 minutes. Pour batter into prepared pan. Add flour mixture and milk.

1 1825 ounce package yellow cake mix. ½ cup butter melted. Step 2 Preheat the oven to 350 degrees F.

Add alternately with milk to egg yolk mixture. In a separate bowl beat whites until soft peaks form. Blueberry Cake with Lemon-Mascarpone Cream.

Step 1 For the cake. Remove from oven and let the cake cool in the pan for 10 minutes. Brush melted butter on top of cake and sprinkle with about 2 tablespoons sugar.

Step 3 For the streusel. The ingredient list now reflects the servings specified. Add 14 cup of sugar 1 tablespoon at a time and beat.

Spoon the berry mixture over the batter. 4 cups fresh blueberries. 1 teaspoon ground cinnamon.

Add egg and mix until combined. Preheat oven to 350 degrees. Add all ingredients to shopping list.

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